3 kilos (8 cups) white fish- diced ( uncooked fresh tuna, talapia, robalo, shrimp etc)
2 cups lime juice
Diced red onion
Salt & Pepper
Mix fish & lime juice & allow to sit for 20-40 minutes
Add onion, salt & pepper.
Mix & serve on Saltine crackers.
Garnish with avocado slices.
as a side if you like it HOT!!! :
Diced red onion, habanero chilies diced, cilantro, salt & pepper.
This was served with cucumber wedges, Tajin, Rice with a little corn in it.
Our next door neighbors in Xalapa had us over for an impromptu lunch which included this & Carlotta dessert.
1 day ago